Peru – The Future of Foodservice to 2024

Peru – The Future of Foodservice to 2024



Summary



“Peru – The Future of Foodservice to 2024” published by provides extensive insight and analysis of the Peruvian Foodservice market over the next five years (2019-2024) and acts as a vital point of reference for operators or suppliers.



The Peruvian economy has steadily grown over the last couple of years, leading to the influx of foreign foodservice companies that are set to make a name for themselves in the country. Nevertheless, it has also led to a renaissance in domestic homegrown Peruvian chains, who seek to carve out their own slice of the ever-growing pie. This trend will be exacerbated as urbanization increases and access to digital media amongst Peruvians improve.



The report includes –



– Consumer spending has been underpinning economic growth for several years in a row. However, this has come under immense pressure in 2018 due to multitude of factors, primarily softening home prices, increasing interest rates and softened job growth.

– Customer segmentation: identify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Perun population.

– Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets.

– Case Studies: Learn from examples of recent successes and failures within the Perun foodservice market.



Scope



– The Peruvian FSR channel is set to register a CAGR of 3.2% over the period 2019-2024. This is slower than the 3.8% it has achieved over the last 5 years.

– Tourism is one of the main factors in driving demand for the Peruvian foodservice industry.

– Growth in the Peruvian foodservice industry is driven by an increase in transactions per outlet, as opposed to the opening of new outlets



Reasons to Buy



– Specific forecasts of the foodservice market over the next five years (2019-2024) will give readers the ability to make informed business decisions through identifying emerging/declining markets.

– Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics.

– Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within Peru’s’s foodservice market.



Companies Mentioned:

McDonald’s

KFC

Norky’s

Pizza Hut

Chili’s

Roky’s

Havanna

Ritesh Tiwari is the Founder of Research By Markets. He has more than 7 years experience in the Market Research industry and a total experience spanning 18+ years. His core experience is in Sales and International Recruitments. Ritesh is a big foodie and a huge football fan, supporting Manchester United (EPL) and FC Barcelona (La Liga). He hardly misses watching any matches when these teams are playing. Get in touch with Ritesh via: enquiry@researchbymarkets.com *Industry Press Release is a part of Research By Markets.